Menu
BREAKFAST, BRUNCH & “MERIENDA”
Granola Bowl with Fruit and “Milk”
Housemade almond milk, pecan & tahini granola, mix of fresh seasonal fruits.
8
Avocado Toast
Gluten-free seed bread, avocado from Valencia, sun-dried tomatoes, seasonal veggies.
11
Almond Ricotta & Artichoke Toast
Gluten-free seed bread, housemade almond ricotta, artichokes in EVOO, cherry tomatoes.
12
“DULCES SIN CULPA”
Matcha & Orange Truffle
Ceremonial matcha green tea, orange & vanilla ganache. 85% chocolate coverture.
3
“Ferrero” Truffle
Toasted hazelnuts, EVOO, cacao & vanilla ganache. 85% chocolate coverture.
3,5
Salted Tahini & EVOO Cookie
Oat, almond, tahini, EVOO, sea salt flakes.
3,5
“Snickers” Bar
Oat & peanut butter biscuit. Date, miso & tamari caramel. 85% chocolate coverture.
4
Raw Brownie
Pecan nuts, dates & tahini. Avocado, cacao & almond ganache. Coconut dulce de leche.
4
Mini Pumpkin Bundt Cake
Spiced pumpkin & EVOO cake. Whipped coconut dulce de leche. Almond ricotta frosting.
5
Banana Bread & Chocolate
A slice of banana bread topped with our hazelnut, cacao & EVOO ganache.
6
Vanilla, Coffee & Maca Raw Cake
Cashew coconut crust. White chocolate & vanilla cream. Specialty coffee & maca frosting.
7
Matcha & Citrus Tiramisu
Oat almond cake soaked in matcha green tea & sake. Lemonquat mousse. Fresh fruit.
8
Triple Chocolate Fudge Cake
Dark chocolate sponge cake. Homemade cashew & EVOO chocolate buttercream.
8
Espresso (2 shots)
2,70
Americano (2 shots)
2,90
Cortado (1 shot)
2,70
Latte (1 shot)
2,90
Flat White (2 shots)
3,20
Ceremonial matcha tea infusion/latte
4
Ceremonial cacao infusion/latte
4
Homemade chai
4
Homemade lemon & ginger infusion
2,5
Freshly squeezed Valencia orange juice
3,5
Italian biodynamic grape juice
3,5
Kombucha
5
Biodynamic glass of wine
5
Filtered water (500 ml)
1
We prepare our lattes with organic oat milk
* Extra homemade almond milk + 0,75
* Extra ice + 0,50
